1309 CRISP LOTUS

Maturity 45-55 days after fruit set.

Stable netting, green flesh, short oblong fruit.

Fruit skin tough, crack & peduncle slip

tolerant, long shelf life.

Brix 14-18%, fruit wt. 1.5-1.8 kg.

Med-large thick leaves, short internode.

Best plant in subtropical early Feb. to late Mar. And early Sep. to late Oct.

Strong stress tolerance. Aside from normal horizontal surface growth, this variety grows well under even stress condition upright protected plastic house culture.