Maturity 45 days after fruit set. Short vine, medium
leaf shape, round fruit, wt. 1.3-2.2 kg, dark-gray skin,
light green flesh, rough and dense net, small seed
cavity, brix 15%, peduncle slip tolerance, suit upright
staking cultivation. Suit temperate spring and
subtropical early spring and late summer, autumn
tunnel culture. And tropical whole year upright
hydroponic and dripping organic culture growing.