Indeterminate, maturity 65-75 days after TP. Growth vigor, bear 12-

24 fruits per cluster. Short olive fruit size 15-20 gm, brix reach 9%, 

brown purple or darker at cooler season. Suit fresh fruit consumption 

(high anthocyanin) or preserve processing use. The hybrid with 

strong two stems pruning is recommended to have good quality and 

easy harvest.