Maturity 55-65 days after TP. Strong vigor, med-small fruit, 

wt. 2.5-4 kg, dark green skin with yellow green wide stripes, fresh 

red flesh, few fibers, good flavor, crispy and juicy, brix reach 11-13%.  

Few seeds, thin and tough skin, crack tolerance, good adaptability, 

high yield, long shelf life & good quality. Can be grown upright 

for highest value supermarket ice box, personal type sale.