Maturity 90 days after TP. Vigorous growth, medium tall plant 

with average internode and dark leaves. Fruit dark green turn 

red, glossy, full and uniform, superior hardness for transport and 

storage, fruit 9.5 x 9.2 cm, flesh 0.8 cm, 3-4 lobes wt. 250 gm. 

Good heat and stress tolerance.